- Tuesday 17 March 2020
- 12:00 - 14:15
- £28 (Visitors) / £24 (Members)
- Hotel du Vin, Thames St, Poole BH15 1JN
- SEABASS : Oven roasted seabass with piperade and salsa verde.
- VEGETARIAN : Spaghetti Alla Puttanesca with a rich tomato sauce, olives, capers and basil.
GF = Gluten Free
Booking for this event has not yet opened. Contact us to be notified when it opens for bookings.